Nonni’s baking process makes our biscotti unique.
Nonni's Biscotti is made with real eggs and butter,
making them rich in flavor, light and crunchy in texture,
and delicately sweet. They are baked twice, then individually
wrapped to ensure that the cookies you get are exactly
as Nonni intended them- fresh tasting and of the highest
quality.
Nonni's Biscotti offers a host of different flavors,
each being "Ideal for dunking or eating by
itself."
Please refer to our Serving
Suggestions
for ideas of sharing biscotti with your family and
friends at every occasion.
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